making it both indulgent and sophisticated
This unique and cool wine region enjoys a maritime climate with the longest hours of sunshine of any place in New Zealand
21% Merlot
embodying nearly a century of family stewardship and uncompromising quality
Bertagna’s stewardship of Clos de la Perrière continues this centuries-old legacy
2019 Genot Boulanger Pommard Clos Blanc buy 2 making it both indulgent andPRE ORDER About Winery Domaine Gnot Boulanger began in 1974 when Charles Henri Gnot and Marie Boulanger settled in Meursault, opposite the Chteau de Citeaux, and acquired their first vineyards in Mercurey. Over the next two decades, they expanded holdings into Meursault, Chassagne Montrachet, Volnay, Pommard, Beaune, and eventually into Puligny Montrachet, Corton, Chambolle Musigny, and Clos de Vougeot, building a diverse portfolio of terroirs. By